Havana Club is highlighting its Cuban roots and high quality with the launch of a new look and new recipe for its Havana Club Añejo Especial expression.
The new recipe, which has been developed by Maestro Ronero, Asbel Morales, uses a unique blending process with aged rums to produce an expression with a rich aroma and taste profile, with notes of vanilla and caramel and an underlying hint of tobacco, cinnamon and orange peel. The rum remains at 40% ABV to ensure that these flavours are enhanced while providing a sweeter taste profile and a smooth drinking experience.
The packaging has also evolved to provide maximum shelf stand-out and convey the premium quality and provenance of Havana Club Añejo Especial. New elements to the design include a font with a handwritten style and an oak barrel effect on the label, which highlight the craftsmanship and Havana Club’s core values of authenticity, quality and tradition.
Havana Club’s Maestro Ronero, Don Asbel Morales, comments: “At the Havana Club distillery in Cuba, we are continuously working on developing new recipes that will appeal to a wide range of rum fans around the world. The new Havana Club Añejo Especial has a distinctive flavour profile due to the unique production process we have adopted, whereby the rum bases are aged in white, young oak barrels before being blended and aged for a second time ahead of bottling. The influence of the barrel ageing is evident in the flavour profile with notes of vanilla and caramel really coming to the fore, which makes it an ideal base for Cuban cocktails, particularly the Cuba Libre.”
Nick Blacknell, International Marketing Director for Havana Club International, says: “We’re delighted with the new Havana Club Añejo Especial – our Maestros Roneros have produced not only an excellent rum for classic Cuban cocktails but also an expression that we believe has the ability to transcend the rum category and attract traditionally whisky drinkers. With this new recipe and premium look, we are confident that Havana Club Añejo Especial will satisfy demand from sociable young adults seeking a sweeter taste profile but for whom authenticity and high quality are equally important purchasing cues.”
The new Havana Club Añejo Especial will launch in Germany in September 2013, priced at 15€ before rolling out globally over the coming year. The launch will be supported by a marketing campaign that highlights its unique product story.
For further information, please contact Paloma Salmerón:
+44 020 7388 7421