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“An Asian twist from the gateway to the East”

Yildirim Cevat


15 ml sugar syrup
50 ml of lime juice
30 ml Havana Club Añejo 7 años
20 ml orange juice
1 mandarin


In a shaker : Muddle mandarin with sugar syrup and lime juice. Add crushed ice, orange juice and Havana Club Añejo 7 años. Shake and pour into a daiquiri glass.
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“From the bush down under to the bar up town”
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