Sydney Daiquiri
Pour all the ingredients into a shaker. Add crushed ice. Shake and pour into a daiquiri glass.
1 spoon of vanilla sugar 30 ml of lime juice 10 ml of eucalyptus syrup 10 ml of lemon myrtle liqueur 50 ml of Havana Club Añejo 7 Años
Pascoe Kurt, Sydney:
Sydney
“From the bush down under to the bar up town”
